Easy Ham and Cheese Quiche

Ingredients

· 1 tablespoon butter

· 1/2 medium yellow onion, chopped

· 4 eggs, lightly beaten

· 1 cup half-and-half

· 1/4 teaspoon salt

· 1/4 teaspoon black pepper

· 1 1/2 cups diced ham

· 1 cup shredded swiss cheese

· 1 cup shredded cheddar cheese

· 1 deep dish frozen pie crust

Instructions

1. Preheat oven to 375 degrees.

2. Melt butter in a small nonstick pan and cook onion until soft. Let cool slightly.

3. In a large bowl, whisk together eggs, half-and-half, salt and pepper.

4. Stir in ham and both cheeses. (I like to leave a small handful of cheese to sprinkle on top.)

5. Stir in cooked onion.

6. Pour filling into pie crust, set on a baking sheet and place in oven for 40 to 45 minutes, or until set.

7. Serve warm or chilled.

Great Kitchen