Blueberry cheesecake
INGREDIENTS
4 oz. cream cheese, softened
1/4 c. powdered sugar
1/2 tsp. pure vanilla extract
16 graham cracker squares
1/3 c. blueberry jam
2 Hershey’s chocolate bars
8 Marshmallows

METHODS :
1. In a medium bowl, combine cream cheese add powdered sugar, and vanilla. Spread mixture onto half of the graham cracker squares. Top with blueberry jam and 3 pieces (one row) of chocolate.
2. Place marshmallows on metal skewers and toast to desired doneness. Place a marshmallow on top of chocolate and top with remaining graham crackers.
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